Easiest Way to Make Tasty MARINATED RIB-EYE STEAK

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MARINATED RIB-EYE STEAK You can have MARINATED RIB-EYE STEAK using 9 ingredients and 5 steps. Here is how you cook it.


  1. You need 1 pound of rib-eye steak (or any cut you prefer) 500g.
  2. It’s 2 Tablespoon of grated Ginger.
  3. It’s 2 Tablespoon of Honey.
  4. It’s 1 Tablespoon of minced garlic.
  5. Prepare 1 Tablespoon of sesame oil.
  6. Prepare 2 teaspoon of apple cider vinegar.
  7. You need 1/4 cup of soy sauce.
  8. It’s 1 teaspoon of scallion optional.
  9. It’s 1 teaspoon of fried minced garlic optional.


  1. Combine all the seasoning ingredients, except scallions and fried minced garlic, and marinate the steak in a Ziploc bag for at least 2 hours or best overnight in the refrigerator..
  2. If refrigerated, remove from the fridge about 30 minutes before air frying..
  3. Preheat air fryer for 400F (200C) for 3-4 minutes..
  4. Place the steak in the preheated air fryer and air fry at 400F (200C) for 6-8 minutes, flip once in the middle, until the desired doneness is reached..
  5. Let the steak rest for about 10 minutes before cutting. Sprinkle some fried minced garlic and scallions to serve if desired..

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